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The Buffet Breakfast
at the Brit Hotel Blois - Le Prema
A Royal Breakfast with Sologne Flavors
Our breakfast buffet, priced at €14.00, consists of croissants, pain au chocolat, bread, brioche, homemade madeleines, and homemade cakes.
We offer a selection of cereals, dried fruits, whole and sliced fresh fruits, a fresh fruit salad, yogurts, and cottage cheese on our breakfast buffet. We also provide farmhouse rice pudding, various compotes, honey, and a choice of 12 flavors of local jams. Additionally, we offer farm-fresh eggs along with an egg cooker, a juicer, rosette, white ham, gray tomme cheese, camembert, and farmhouse goat cheese.
Local Producers Featured at Breakfast
Our breads are kneaded and shaped by the artisan baker from "Gourmandises d'Olivier" located 2 km from our establishment.
The honey comes from the beekeeper "Rucher de Roland" located along the Loire east of Blois, in the village of Montlivault.
The preserves are made by Le Verger de la Fontaine where orchardist Frédéric Ozog transforms his small fruits into jams.
The apples, pears, and apple juice are provided by the GAEC de La Guissoniere located in the town of Mont-prés-Chambord east of Blois.
The fruit juices come from Vergers de la Manse in Sepmes, south of Blois.
Breakfast Hours
