• Catering at the Hotel de Blois
The Blois restaurant, the Prema
14

A Restaurant with local products

Céline and all her team welcome you to their restaurant from Monday to Thursday evening only (excluding group reservations).

Discover our entire menu and our menus from 16.50€

Hotel guests or not, our restaurant is open to all.

Enter our Le Préma restaurant!"

The Breakfast
of the Blois hotel

A full, local breakfast

Our breakfast buffet is well stocked: local honey, fresh fruit, fruit salad, 12 flavours of homemade jams, fruit juices... not forgetting the traditional charcuterie, yoghurt and goat's cheese (5 PDO in the Centre region)

.

Discover without further ado our breakfast buffet.

Our timetable?

Breakfast is served from 06:00 every morning.

Discover the breakfast buffet of our hotel in Blois

 
The breakfast buffet at the hotel in Blois
Restaurant open in Blois
Your Brit Hotel fits
and offers you a quality restoration

From 19 May, our terrace will be accessible for your breakfast, lunch and dinner, in compliance with the barrier measures and government announcements that you can find on the Brit Hotel Health and Safety Charter (In FR).

Also, for hotel guests only, our breakfast room with its buffet and the restaurant room will be accessible. Up to and including 08 June, our spaces will be limited to 50% capacity.

Non-clients of the hotel but in desire to have lunch on our terrace?
It is possible! But remember to reserve your table by calling us directly at 0254788990.

Finally, our room service is always available.

Within our hotel-restaurant, come and enjoy the chef's dishes cooked with love and respect for the products.
At the bottom of this page, you have access to a non-exhaustive list of our local producers with whom we work, whether for our breakfast buffet or for our restaurant.

 

 
Local Producers

You will find below the geolocation of our "local producers" partners.

In advance, we apologize for not being able to assure you that such or such product will be available the day of your arrival being dependent on the production of our partners.

Enjoy the comfort of our 2, 3 or 4 star hotels throughout France
Le Moulin Laurentais "farines et pâtes de la ferme"
Le Moulin Laurentais "farines et pâtes de la ferme"

Cereal farmer and processor.

La Proutière
41220 Saint-Laurent-Nouan
Erusees's farm

La Bordeberthe
41170 Sargé sur Braye
Insolite et tradition, local jams

2, rue Artisanale
41170 Souday
Enjoy the comfort of our 2, 3 or 4 star hotels throughout France
La ferme de GLATIGNY - GABRIEL BRUNET
La ferme de GLATIGNY - GABRIEL BRUNET

Potato producer

Glatigny
41270 Ruan-sur-Egvonne
Guillaume's brewery, local beers

3 Rue du Stade
41700 Cour-Cheverny
Roland's apiary

26 rue de Saint Dye
41350 Montlivault
Enjoy the comfort of our 2, 3 or 4 star hotels throughout France

4 Les Monnaies
41400 Vallieres-les-Grandes
egg's producer
Anne Lamy
Anne Lamy

Laying hen breeder based northwest of Vendôme.

La Chalopinière
41100 Mazange
Enjoy the comfort of our 2, 3 or 4 star hotels throughout France
Fromage de Chèvre - CLEMENT PHILIPPE
Fromage de Chèvre - CLEMENT PHILIPPE

Goat farmer and goat cheese manufacturer

Les Bordebures
41230 Courmemin
Enjoy the comfort of our 2, 3 or 4 star hotels throughout France
Gaec de la Guissonniere
Gaec de la Guissonniere

Fruit growers in the Grand Chambord.

Chemin de l'Aubert
41250 Mont-prés-Chambord
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